New Year in Alsace - Saint Sylvestre

On the 31st December 2011, we will celebrate* Saint Sylvestre and the end of the year with high Gastronomy
and excellent selected Wines.

Menu de la Saint Sylvestre 2011

La Mise en Bouche Gourmande

Apéritif Maison : Crémant d'Alsace et Liqueur de Mûres

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Le Foie gras de Canard, Chutney de Poires et de Coing

Muscat de Rivesaltes Mas Peyre

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La Petite Crêpe aux Epinards et sa Mousse au Crabe et au Poisson, Sauce Bisque

Riesling Grand Cru Pfersigberg ‘02 Gérard STINTZI

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Le Sorbet Passion et sa Liqueur

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Le Pavé de Biche, Sauce aux Fruits Rouges
Garniture hivernale

Clos Vieux Pontet, Saint Emilion ’89 J. VEYSSIERE

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La Surprise de la Saint Sylvestre

Champagne Jean Vesselle Brut Oeil de Perdrix

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Café et Mignardises

Discover our different formulas especially elaborated for Saint Sylvestre, including menu, aperitif, wines, water, cofffee, the Night, brunch buffet etc., and contact us quickly on: 0033.389.49.22.93 to book.

2 Days Formula:

2 x Night, 1 x Dinner (3 courses), 1 x Breakfast Buffet, 1 x Dinner of Saint Sylvestre with Drinks, 1 x Brunch Buffet:
313 € per person.

Extra nights in 1/2 board (dinner (3 courses), room, breakfast buffet):

3rd night : 104 € per person (-10 % included)
4th night : 102 € per person (-15 % included)
5th night : 98 € per person (-20 % included)

Tarifs in double-room occupied per two persons. Ask for our special tariffs for children...

Mesdames, Messieurs,
We hope to have the pleasure of welcoming You for an unforgettable evening, but the places are limited... In order to confirm Your reservation, we thank You for giving us

name and adress,

approximate hour of Your arrival,

an account of 75 € per person by giving us Your creditcard number with its expiring date.

We will not restore any account in case of cancellation after the 25.12.2011.

* Evening without danse.